• Grilled Vegetables

Recipes

Recipe Categories:

Fig and Parma Ham Appetizer

This appetizer is an excellent choice alongside our Tuscan Cuvée. This recipe makes 12 pieces but can easily be scaled up or down for a big occasion or quick snacks.

Ingredients:

  • 10 oz. goat cheese
  • 3 oz. cottage cheese
  • 3 big fresh figs
  • 6 slices of Parma ham
  • Some pine nuts

Directions:

Mix goat cheese, cottage cheese, black pepper, and salt. Cut slice of Parma ham lengthwise in two.  Add dollop of cheese mix to each slice, add a quarter of fresh fig to each and add pinenuts if you like. Roll it up and stick a tooth pick through it. Yum!